Dinner & Lunch

Keto Egg Bites

Ingredients:

  • 5 large eggs, whisked
  • 1 cup shredded Swiss cheese
  • 1 cup full-fat cottage cheese
  • 1⁄8 teaspoon salt
  • 1⁄8 teaspoon black pepper
  • 2 strips no-sugar-added bacon, cooked and crumbled

Instructions:

  1. 1Preheat oven to 350°F.
  2. 2In a large bowl, whisk together eggs, Swiss cheese, cottage cheese, salt, and pepper.
  3. 3Pour six equal amounts of mixture into well-greased muffin tins (or use cupcake liners).
  4. 4Top with bacon bits.
  5. 5Bake 30 minutes until eggs are completely cooked.
  6. 6Remove from oven and serve warm.

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Image Source:*chowhound.com

Source:chowhound.com