BBQ Sauce

This homemade BBQ Sauce is bold, tangy, and smoky with just the right touch of sweetness. Perfect for brushing over grilled meats, serving as a dip, or drizzling on sandwiches, it’s the ultimate condiment that brings big flavor to every bite.

Prep Time: 5 minutes mins
Cook Time: 25 minutes mins
Serves 8

Ingredients

1 teaspoon smoked paprika

1½ cups ketchup

½ cup apple cider vinegar

½ cup water

¼ cup brown sugar

¼ cup tamari or soy sauce

2 tablespoons yellow mustard

1 teaspoon garlic powder

1 teaspoon ground cumin

1 teaspoon onion powder

Instructions

• In a medium saucepan, combine the ketchup, vinegar, water, brown sugar, tamari, mustard, garlic powder, cumin, onion powder, and smoked paprika.
• Bring to a simmer over medium heat, then reduce the heat to low and simmer, stirring often, for 20 minutes, or until thickened. Season to taste and store in the refrigerator for up to 2 weeks.