Use vegan ‘chicken’ pieces to make these wraps fully plant-based. Enjoy with our homemade guacamole for a tasty and filling family-friendly meal Ingredients: Directions: Nutrition per serving:
Latest Posts
Small-batch No-bake Bounty Bars
Small-batch No-bake Bounty Bars deliver rich coconut bliss wrapped in smooth chocolate all without the oven! Made in small batches for extra freshness, these bars combine sweet, chewy coconut with a creamy chocolate coating, creating a perfectly indulgent treat. Simple, satisfying, and packed with tropical flavor, they’re a quick fix for any dessert craving. Prep […]
Easter millionaire’s squares
Bring swirls of colour to your Easter table with our triple-layered squares, topped with sugared eggs. These no-bake bites would make the perfect Easter Sunday snack Ingredients: Directions: Nutrition per serving:
Summer rolls with peanut dipping sauce
Customise these summer rolls – make a nuoc cham (a Vietnamese fish sauce) or teriyaki sauce for dipping, or fill with avocado, beansprouts, or red peppers Ingredients: Directions: Nutrition per serving:
Juicy Lucy burgers stuffed with cheese & pickle
Up your burger game with these juicy, subtly spiced beef patties, stuffed with gooey cheese and tangy pickles. Serve with chips Ingredients: Directions: Nutrition per serving:
Cowboy caviar
Get the kids excited about veg with this salsa that can be easily adapted. If you’re taking it to a picnic, add the avocado and coriander at the last moment Ingredients: Directions: Nutrition per serving:
Paneer & chickpea pulao
Make pulao – a quick, simple rice dish – extra special by adding paneer and chickpeas Ingredients: Directions: Nutrition per serving:
Slow cooker coconut chicken curry
Get your slow cooker to do the hard work for this Indian-style curry. We’ve added chicken and sweet potato, then served with naans and rice Ingredients: Directions: Nutrition per serving:
Chargrilled chicken curry
Make the most of leftover chicken in this easy, speedy curry with sugar snap peas. Finish with a sprinkling of chilli and corianderMake the most of leftover chicken in this easy, speedy curry with sugar snap peas. Finish with a sprinkling of chilli and coriander Ingredients: Directions: Nutrition per serving:
Greek-style roast lamb & new potatoes with tomato olive sauce
Upgrade your Sunday roast with this Greek-inspired, garlic and herb roasted leg of lamb and new potatoes, served with a black olive tomato sauce. Ingredients: Directions: Nutrition per serving: